Instructions for Downloading:
1. Click "Add to Bag" above
2. Enter your name & address on the checkout screen and click "Submit"
3. A link will appear to download a PDF of the recipe
If you have ever watched a video on the CakeSafe YouTube Channel you've seen our co-owner Juli Chapin's Swiss Meringue Buttercream in all it's silky smooth glory! The most common comment we receive on our videos is "Can I have the recipe?". Well now you can!
Juli's Swiss Meringue Buttercream provides sleek iced edges and sharp corners. She owned a professional wedding cake business for over 30 years, and this recipe was requested most by her clients. Once you taste it, you'll never want to use another buttercream recipe. It's also the perfect base for adding different flavors. This downloadable recipe even includes instructions on how to make a mocha version.
If you pair Juli's Swiss Meringue Buttercream with CakeSafe's Acrylic Disks you will be blown away by the results. Sharp edges and smooth icing will take you a fraction of the time.